Corpinnat Gastronomic Festival
Corpinnat Gastronomic Festival
As part of the Corpinnat 2026 Gastronomic Festival, Hotel Boutique Font de la Canya will be present at Recaredo next July 6th with a gastronomic proposal created by our chef Fèlix Aranda. A seasonal Mediterranean cuisine, based on local products and respect for the territory, designed to pair with the great Corpinnat sparkling wines.
Dinner will take place at 9:00 p.m. at Recaredo, with the possibility of a prior visit to the winery at 8:00 p.m. If you wish to attend the visit, please indicate this when making your reservation, in the notes section.
Important: if you have any food allergies or follow a special diet, please let us know in advance. And if you are coming in a group but are making separate reservations, you can indicate a table or group name in the purchase notes so we can seat you together.
Information:
social@calblay.com
674 40 43 85
Customer service hours Monday to Thursday from 9 a.m. to 6 p.m. and Friday from 9 a.m. to 3 p.m.
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Pairing menu
Pairing menu
PAIRING MENU
APPETIZERS
Anchovy spine with smoked butter
Mini beef fricandó bikini with mushrooms and Tou dels Til·lers cheese
Grilled red shrimp, made to order
· Aloers Magnum Celler Credo
MENU
Seasonal tomato salad, Ordal peach, marinated anchovies, and traditional escabeche
· Intens Rosat
Turbot with beurre blanc and sautéed green vegetables
· Serral del Vell 2018
Beef tenderloin with foie gras, roasted vegetables, and grilled onion jus
· Reserva Particular 2017
DESSERTS
White chocolate, Ordal peach, and sweet pesto
Petit four
· Homenatge 2004
How does it work?
How does it work?
1. Purchase your ticket from this page.
2. Show the code you receive upon arrival at the event.
3. And enjoy a unique gourmet dinner.
Conditions
Conditions
Tickets available while supplies last. Don't miss out!
**Ticket purchases are non-refundable once acquired, except for justified reasons. The amount can be redeemed at one of our restaurants.
